Thursday, July 7, 2011

Thankful Thursday: Edible wild plants

Today I made stinging nettle soup.  :)

It is brilliant green, and tastes yummy.  Especially with yogurt.  I can practically feel the vitamins rebuilding my body.  ;)

I'm grateful for unusual plants that I like to eat and are good for my body.

What unusual foods are you thankful for?

PS Don't tell my grandpa about this, or he'll spray the rest with Round-up...  ;)